DAILY MENU

Lunchtimes from Tuesday to Friday, excluding public holidays.

DAILY MENU
Lunchtimes from Tuesday to Friday, excluding public holidays.

STARTER – CHOICE OF ONE
Goat Cheese Salad
Esqueixada (Salt Cod Salad) (+€1)
Toasted Bread with Escalivada and Anchovies
Roast Meat Cannelloni
Bolognese Macaroni
Battered Artichokes
Mini Casserole with Escalivada and Goat Cheese
Eggplant with Honey
Grilled Rock Mussels
Grilled Green Asparagus
Pumpkin Cream Soup

MAIN COURSE – CHOICE OF ONE
Butifarra (Catalan sausage) with Beans or Fries
Boneless Iberian Pork Cheeks
Veal with Mushrooms (+€2)
Squid with Caramelized Onion
Grilled Chicken with Baked Potato
Grilled Rabbit with Baked Potato
Paella (Thursday)
Beef Entrecôte (+€5)
Ox Burger with Foie (+€6)
Cod with Garlic Mousseline (+€6)

DESSERT
Flan with Whipped Cream, Cheesecake, Lemon or Mango Sorbet, Chocolate Truffles, Mel i Mató (cottage cheese with honey),
Vanilla Ice Cream with Hot Chocolate, Yogurt with Forest Fruit Cream, Delícies Brunet or Crema Catalana.
Villarin or Buvi (Nougat Ice Cream with Dark Chocolate) (+€1.90)

INCLUDES
Glass of wine, water, and Catalan-style bread with tomato (pa de coca).
Does not include beer or soft drinks.

Maximum 8 people. €19.80